Year :
2015 | Volume:
7 | Issue:
1 | Pages :
7-13
Effects of dyeing factory effluent on biochemical constituents of fresh water fish,
labeo rohita
Proteins are the important biomolecule for the survival of an organism. They are the main factors for the function and
growth of living beings. In the present study, we evaluated the impact of dyeing factory effluent on fresh water fish
Labeo rohita on sublethal concentrations.
Keywords: ACP, ALP, dyeing factory effluent, Labeo rohita, LDH, protein
Citation: *, (
2015),
Effects of dyeing factory effluent on biochemical constituents of fresh water fish,
labeo rohita.
Scientific Transactions in Environment and Technovation Journal(STET),
7(1):
7-13
Received: 2016-05-12 06:41:40; Accepted: 2016-05-12 06:41:49;
Published: 12/05/2016