In vitro ruminal digestibility of different varieties of paddy straw
Straw quality in terms of chemical composition and in vitro dry matter digestibility (IVDMD) and in vitro organic matter digestibility (IVOMD) was evaluated for 25 varieties of paddy.
Keywords: chemical composition, feed quality paddy straw, fibre fractions, In vitro digestibility, ruminant feeding systems
Citation: *, ( 2015), In vitro ruminal digestibility of different varieties of paddy straw. Scientific Transactions in Environment and Technovation Journal(STET), 3(1): 20-24
Received: 2016-05-10 08:48:55; Accepted: 2016-05-10 08:49:10;