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Research Article

Year : 2015 | Volume: 1 | Issue: 4 | Pages: 213-214

Evaluation of diosgenin content in diferent genotypes of fenugreek
(Trigonella foenum-graecum L.)

M. Palanikumar1*, K. Rajamani, P. Arul Arasu , G. Sathish and K. Sundharaiya2

DOI: 0

Corresponding author

M. Palanikumar*

Department of Spices and Plantation crops, Horticultural College and Research Institute, Tamil Nadu Agricultural University, Coimbatore 641 003

  • 1. Department of Spices and Plantation crops, Horticultural College and Research Institute, Tamil Nadu Agricultural University, Coimbatore 641 003
  • 2. Department of Spices and Plantation crops, Horticultural College and Research Institute, Tamil Nadu Agricultural University, Coimbatore 641 003

Received on: 09/05/2016

Revised on: 09/05/2016

Accepted on: 09/05/2016

Published on: 09/05/2016

  • M. Palanikumar, K. Rajamani, P. Arul Arasu , G. Sathish and K. Sundharaiya (2015), Evaluation of diosgenin content in diferent genotypes of fenugreek
    (Trigonella foenum-graecum L.). Scientific Transactions in Environment and Technovation, 1(4): 213-214. doi: 10

Abstract

The diosgenin content of the seeds of fenugreek (Trigonella foenum-graecum L.) in different genotypes collected from the states of Gujarat and Rajasthan, India were estimated and compared.

Keywords

fenugreek, genotypes, geographical variations, diosgenin content, Trigonella foenum-graecum